Sustainable viticulture. Mechanical harvesting. Temperature-controlled fermentation in stainless steel vats, Macération pré fermentaire à froid, Pressurage direct. Sols argilo-calcaires.
Pinkish colour, brilliant, raspberry highlights.
Fruity, balanced, citrus aromas, peach aromas, arômes de fruits jaunes.
For the aperitif, Asperges, Cold starters, Tapenade, Vegetable tart
8° - 10°
From 2020 to 2022
No allergen detected